Cow leg broth is good for your bones and teeth. It contains calcium, protein, magnesium, phosphorus, vitamin D, A, K and C potassium, zinc, manganese, copper, boron, iron, and vitamin A. B vitamins are also present.
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Frozen Cow Leg is high in collagen, which is important for healthy skin and joints. It also contains nutrients that aid digestion. This quality product can be cooked quickly, making it a convenient meal option. Whether you’re looking for an easy weeknight dinner or something to take on the go, this is a great choice.
Cow leg is healthy, strengthening bones and teeth with adequate calcium, protein, magnesium etc.
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